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Easy Crispy Honey Mustard Chicken Sliders photo

Crispy Honey Mustard Chicken Sliders

These Crispy Honey Mustard Chicken Sliders are a flavor-packed delight! Quick, easy, and customizable for any gathering.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 6 servings
Course: Main Course
Cuisine: American

Ingredients
  

For the Sliders:
  • 12 pieces frozen breaded chicken strips
  • 12 pieces sweet dinner rolls halved
  • 1 jar Sabra Honey Mustard Spreads
Optional Toppings:
  • Lettuce
  • Sliced tomato
  • Thinly sliced purple onion
  • Sliced pickles

Equipment

  • Baking Sheet
  • Sharp knife
  • Spatula
  • Serving platter

Method
 

Instructions:
  1. Step 1: Prepare the Chicken - Preheat your oven according to the instructions on the package of your frozen breaded chicken strips. Spread the strips evenly on a baking sheet and bake until they are golden and crispy.
  2. Step 2: Toast the Rolls (Optional) - While the chicken is baking, lightly toast the halved sweet dinner rolls in the oven for a few minutes.
  3. Step 3: Assemble the Sliders - Spread a generous amount of Sabra Honey Mustard on the bottom half of each roll.
  4. Step 4: Add the Chicken - Place a crispy chicken strip on top of the honey mustard spread. Optionally, add another strip.
  5. Step 5: Top It Off - Add your desired toppings such as lettuce, tomato, onion, or pickles.
  6. Step 6: Complete the Slider - Place the top half of the roll on your stacked ingredients and press down gently.
  7. Step 7: Serve and Enjoy! - Arrange your sliders on a serving platter and enjoy warm.

Notes

  • For a gluten-free option, use gluten-free rolls and chicken strips.
  • For a lighter version, use grilled chicken strips instead of breaded.
  • Feel free to mix and match toppings based on your preference.